In the cafe
Sustainability
For more than a decade Compass Group has strived to make positive change iwithin the realm of sustainability by supporting local economies, sourcing sustainable seafood, implementing measure to address climate change issues and much more. We are committed to sourcing ingredients from local and regional sources as a first choice. We are stepping up to challenges of the future and we are not looking back. We have several programs surrounding sustainability including Love Food Not Waste, Imperfectly Delicious Produce, and Food Recover. |
Ask our chefs and registered dietitian nutritionists
Have a food or nutrition question? Our experts are here to help. Browse below for previously asked and answered questions or contact us to submit your own question. |